Ice Iced Coffee!



  • 1 Shot of Espresso OR 2 Tsp of ground coffee (of your choice) & 30ml Boiling Water
  • 1 Cup Almond Milk
  • 1 Tsp Almond Nut Butter
  • *½ Tsp Coconut oil – Optional – But it will make it extra creamy and delicious!
  • *1 Tbsp Chia Seeds – Optional
  • Handful Ice



  1. First to make the espresso if not using a machine – If using coffee beans grind them up first. Place the ground coffee into a cup and add the boiling water. Stir well to dissolve and combine and leave to cool for a couple of minutes
  2. Place your espresso shot and all the other ingredients into a blender and blend until smooth and creamy
  3. Pour into a glass over some more ice
  4. If using, stir in the chia seeds vigorously and let your iced coffee sit for 5-10 mins, stirring every 2 minutes
  5. Sip back and enjoy!